Foodborne Pathogens Management: From Farm and Pond to Fork

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Biology and other natural sciences - Microbiology
Foodborne Pathogens Management: From...

Foodborne Pathogens Management: From Farm and Pond to Fork

Name: Foodborne Pathogens Management: From Farm and Pond to Fork
ISBN: 9783036581057

Frans J.M Smulders

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This reprint presents original research as well as reviews on current food safety issues. A wide range of biological hazards, food commodities and measures to assess, control and manage hazards are covered. With respect to food commodities, meat, milk/dairy and fish/seafood are covered, but also wild game and edible insects. The epidemiology of parasites and pathogenic bacteria (Clostridioides difficile and Listeria monocytogenes) in various food chains is reviewed, as well as the impact of food technology on food safety.

Kategorien:

Biology and other natural sciences - Microbiology

Jahr:

2023

Verlag:

MDPI

Sprache:

english

Seiten:

376

ISBN 10:

3036581057